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Daisaku Shoji Ltd. exhibited the "Handpresso" mobile espresso machine at the Autumn 2008 Tokyo International Gift Show.
The Handpresso works with high pressure extraction using an air pump and doesn't require electricity, so it can be easily carried with you when traveling such as to the beach or mountains for enjoyment of high quality espresso anytime and anywhere. The Handpresso, which was developed in France, is a simple, compact unit with a hint of elegance and is cherished by espresso fans worldwide.
"It's very simple to make espresso with the Handpresso. Simply pump the machine to a pressure of 16 bar, add coffee powder that comes in a small pack, and pour in some hot water. Now you can easily enjoy delicious espresso anytime no matter where you are."
Tokyo International Gift Show AUTUMN 2008
Tags: DigInfo Handpresso Daisaku Shoji Mobile Espresso Machine coffee cafe Tokyo International Gift Show AUTUMN 2008